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Sweet find in the garden this morning... We've got raspberries! ... See MoreSee Less

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Beautiful shot of yesterday's wedding on site! Photo credit: Hannah Sever Photography ... See MoreSee Less

From yesterday's wedding in the garden at Hockley Valley Resort :)

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We'll be sharing some new fall recipes from our cabin kitchen soon - stay tuned! ... See MoreSee Less

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Mark your calendar for a night out with friends, food and entertainment!

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Comedy Mentalism with a Hypnotic Twist

October 16, 2015, 7:00pm

Hockley Valley Resort

Mark your calendar for a night out with friends, food and entertainment!

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Good morning, sunshine! Here's this morning's view on the course... ... See MoreSee Less

3 days ago

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A sure sign that ski season is on its way... The chairs are off while the grips and cables are being tested! ... See MoreSee Less

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Thinking back to the sunnier days of the summer... #tbt ... See MoreSee Less

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Wow - these groomsmen have some AMAZING talent! Can you see your groomsmen doing this?! ... See MoreSee Less

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The weekend is coming... and so is Pizza in the Garden! Join us on Saturdays and Sundays from 11-3! ... See MoreSee Less

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www.hockley.com/spa/ ... See MoreSee Less

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Looking forward to meeting you tomorrow and Wednesday - we're at booth 633! ... See MoreSee Less

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All you have to do is enter... #RealHeadwaters #spahockley ... See MoreSee Less

A day of spa pampering, an epic culinary experience for you and three friends at Hockley Valley Resort … and all you have to do is enter. bit.ly/1QErSGI

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Exciting news! Check out the Exclusive Deals tab each month for our newest resort offers... ... See MoreSee Less

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What does our ski groomer do in the summer? It takes a break and rests up for a very busy season to come! ... See MoreSee Less

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What a great group of sustainable businesses we have in our region - we're proud that we've been nominated for this award! ... See MoreSee Less

This year's Business Excellence Awards - Sustainability nominees are: 1. Habitat for Humanity: Orangeville ReStore 2. Century Wood Products Inc. 3. Xogen Technologies 4. Blue Mountain Plastics 5. Village Fare Foods Inc 6. Millennium1 Solutions 7. Hockley Valley Resort Congratulations and thank you for incorporating environmentally-conscious practices in all you do!

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Almost lunch time... Have you tried our burratini caprese yet? ... See MoreSee Less

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Are you a Sirius listener? Tune in this weekend for the DeMontis interview with our very own John Paul Adamo! Here's the info:
Sirius XM Canada Talks channel 167, airing on Saturday, Aug 15th at 9am & 6pm ET, and Sunday, Aug 16th at 7am, 3pm & 8pm ET.
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Cheesy Triangle Bites

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Looking for a new appetizer recipe to add to your roster? Delight your friends and family with this Cheesy Triangle Bites recipe, right from our kitchen!

Ingredients:

Phyllo dough

2 bricks of cream cheese

2 medium onions, carmelized

2 cups of shredded cheese

Salt and pepper to taste

Instructions:

Combine cream cheese, onions, cheese and salt and pepper until smooth. Set aside.

Layer 2 sheets of phyllo and brush with butter in between the layers.

Place the long side facing you, and cut 6 equal strips of the pastry.

Place 1 tsp. of the filling at one end of each of the strips. Fold the corner onto itself and roll until it looks like a triangle. Freeze or bake right away at 350° for 15 minutes. Serve and enjoy!

For more tasty recipes from our kitchen, try our blog here: http://www.hockley.com/?s=recipe

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Cabin Barbecue Sauce

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This Canada Day, celebrate our country’s awesomeness in a delicious way! Whether it’s ribs, wings, chicken – or anything else, for that matter – our ‘cabin barbecue sauce’ is sure to impress… This recipe is straight from our kitchen, so the quantities are large – you’ll need to adjust the recipe to accommodate your crowd.

Ingredients:
10 lbs. ripe tomatoes
1L can tomatoes
3 oz. tomato paste
4 cups brown sugar
1 cup honey
1 cup molasses
1 head garlic
250 ml champagne vinegar
50 ml white balsamic vinegar
2 onions, minced
Spices, to taste: cinnamon, cloves, smoked paprika, smoked ginger, hot pepper

Directions:
Mix all ingredients in a pot. Simmer over low heat until the mixture thickens. Cool and hand blend to make the consistency even. Pass through a sieve to remove any leftover chunks. Store in an airtight container. Enjoy!

Looking for more recipes from our kitchen? Check our blog here: http://www.hockley.com/?s=recipe

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Babbo’s Spiked Lemonade

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Looking to serve your friends something new? Take your get together to a new level with Babbo’s Spiked Lemonade! Here’s how we make it:

Fill a mason jar with ice.
Add ½ oz. simple syrup.
Add 1 oz of vodka.
Add 2 tsp. of pureed strawberries.
Add 2 oz. of lemon juice.
Top with soda water and enjoy!

Looking for more recipes to enjoy? Visit our blog here: http://www.hockley.com/blog/

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H2Oooooh!

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water

With the temps heating up and our days getting longer, staying hydrated should be top priority for kids and adults alike. According to the Mayo Clinic, men should be drinking about 13 cups and women 9 cups per day, on average. But does plain old water bore you? We’ve come up with a list of ways to freshen up your H2O, that’ll have you thirsting for more:

1. Cucumber: Give your water a boost in vitamins, minerals and antioxidants, while infusing a fresh taste – and it’s also been credited with curbing appetite and lowering blood pressure.

2. Fruit ice cubes: Freeze fresh berries into ice cubes and add to your water for a sweet surprise! Take advantage of the anti-oxidants that most berries offer, while naturally sweetening and keeping your water cold – it’s a triple threat!

3. Citrus fruits: Pucker up with lemon, lime or orange slices to add a great summer kick! Along with all the health benefits that come with citrus (potassium, cleansing, reducing inflammation, to name a few) it will also leave you with amazingly fresh breath!

4. Crushed pineapple and mint: Feeling exotic? This duet will feel like a cool breeze on a hot day, not to mention that it should help with digestion and perking up your immune system to avoid the dreaded summer cold.

5. Vanilla: Naturally high in anti-oxidants, fresh or extract, this is a unique treat. If you want it sweeter, add Stevia or the natural sweetener of your choice. Try this one out on your kids, too for a totally new take on water.

6. Apples and cinnamon: Available all year round, this classic combo has been known to lower blood sugar while boosting energy! For best results, slice apples and grate fresh cinnamon, and you can even use the same apples slices up to 4 times without needing new ones.

7. Jalapeno peppers: For sinus relief, a break from your headache relief or if you’re just feeling spicy, add whole peppers to your water and take it up a notch. Muy caliente!

Looking for more lifestyle advice? Try our blog here: http://www.hockley.com/blog/

Sources: bembu.com, ignite-magazine.com, healthmeup.com, www.rd.com

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June: What’s Happening

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The temps are heating up and so is the fun at Hockley Valley Resort! It’s June, so bring on summer… We’ve got tons to do, inside and out, so bring the fam’, your girlfriends, your colleagues or treat yourself to some much-needed alone time – here are just some of the ways you can relax and unwind with us this month:

That’s Amore: Pizza in the garden is now being featured on weekends from 11-3! Bring the whole family to enjoy our garden-to-table fare with fresh, house-made pizza right from our wood-burning oven. And don’t forget to take a wander through our organic fruit and vegetable garden after your feast – now that’s amore!

Ohhhh Canada: Turn your Canada Day holiday into an extended weekend and celebrate our country in style! Take advantage of our holiday package, including your accommodation, full buffet breakfast for 2 and dinner in cabin. As well, movie nights, a mixology class, gourmet popcorn and holiday yoga are all part of the Canada Day fun… For more info, visit our events page here: http://www.hockley.com/?p=5767

Golf Jr.: Looking to get your little ones into golf? Try our Junior Golf Camps for kids aged 7-10! Although they officially start in July, now’s the time to register. The day starts with golf instruction (by CGA certified golf professionals) and finishes with a swim in our saltwater pool, along with a nutritious lunch… What are you waiting fore? Click this link for more info: http://www.hockley.com/?p=5699

Looking for our complete events calendar? Here it is: http://www.hockley.com/events-calendar/

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House-made Caramel Sauce

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We bet you didn’t know how easy it is to make your own caramel sauce from scratch… Try this easy recipe from our kitchen – soon you’ll be adding to caramel to just about everything!

Ingredients:
1L granulated white sugar

1L whipping cream

2 tbsp. butter, softened

Directions:
Add the sugar to a large pot on the stove, stirring constantly with a wooden spoon until it becomes liquefied and turns a light caramel colour.

Whisk in the butter.

Add the cream in small amounts very slowly, whisking constantly.

Once it’s all blended, remove the pot from the stove. Strain the liquid to separate any sugar lumps.

Serve and enjoy over ice cream, pie, cupcakes, or anything else! Mmmm… Caramel can be stored in the fridge for up to a month.

Looking for more delicious recipes from our kitchen? Try here: http://www.hockley.com/?s=recipe

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2015 Superfoods: Are You on Trend?

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Step aside, acai berry, quinoa and ancient grains! While you’re still considered superfoods, there’s a new gang in town… Looking for the who’s who of superfoods for 2015? Check out our top 5 to see if you’re on trend:

Kalettes: If kale and brussel sprouts had a baby… then they made the kalette! Kalettes are a hybrid mix of these two power greens. With a milder taste and all the vitamins and minerals kale provides (Vitamin C, K, folate and carotenoids) this one might just be the perfect addition to your morning smoothies.

Cauliflower: Now starring in recipes from Alfredo sauce to pizza crust, cauliflower boasts tons of health benefits… It’s full of vitamins and minerals (including 77% of the daily recommended dose of Vitamin C), and detoxifying, with anti-inflammatory and digestive benefits. Looks like it’s time to get creative with cauliflower!

Matcha tea powder: Make room in your pantry for matcha green tea powder. With all the health properties of green tea, the powder form allows you to ingest the entire leaf, rather than just the brewed water. In fact, it contains 10 times the nutritional value and antioxidants of regular green tea. It’s matcha tea time…

Pistachios: If you’re a health nut, pistachios should be on your list – they’re high in protein, fibre and healthy monounsaturated fat. Eaten in moderation, salt-free pistachios can help raise your levels of good cholesterol, so go nuts!

Coconut flour: If you’re baking up a storm, give (gluten-free) coconut flour a try. Not only does it add a very subtle coconut flavour, but it also contains the highest amounts of protein and fibre of any other type of flour. Give your baking a boost with this healthier option!

Looking for more info on health and wellness? Check out our blog: http://www.hockley.com/blog/

Sources: stylemagazines.com, mercola.com, matchasource.com, fitnessmagazine.com, besthealthmag.com

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House-made Frittata

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Are you looking for a quick and easy breakfast for your family? Need to bring a dish to brunch? Try our delicious house-made frittata recipe, guaranteed to impress!

Ingredients:

¼ lb. ham
6 eggs
¼ L cream
Veggies of your choice (about a handful each)
Grated cheese to top

Directions:

Line your tray or deep pan with parchment paper. Mix ingredients together. Spread over onto try or pan. Top with grated cheese. Bake at 300° for 25 minutes and enjoy!

Looking for other recipes from our kitchen? Check out our blog: http://www.hockley.com/?s=recipes

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Spring at Hockley Valley Resort

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Hole 18

Ahhh, it’s May and spring has arrived! Warmer weather, enjoying the outdoors and getting ready for summer – it’s a time that makes most Canadians rejoice, so spring into action and get busy! Here’s just some of the fun you can have at Hockley Valley Resort this month:

Mom-entous occasion: Is yours the ‘mom who has everything?’ Treat your mom to a brunch unlike any other! We’ve got the classics, an omelette bar, carving stations, entrees, and much more. Make this Mother’s Day delicious! For reservation info, click here: http://www.hockley.com/?p=5397

Swing into spring: Our course is open fore business! If you’ve been waiting all winter to get back out there, now’s your chance… Take advantage of our ‘free replay rounds’ offer until May 15 and get back into the swing of things. Looking to book your tee time? Here’s the link: http://www.hockley.com/golf/#bookttime

Treat yourself: This month’s spa features are champagne and roses. Literally. Try our Caviar and Champagne package for complete rejuvenation, or our Rose Petal Manicure and Pedicure to make sure you’re summer ready! Check out the details here: http://www.hockley.com/?p=5480

Looking for our complete events calendar? Here it is: http://www.hockley.com/events-calendar/

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Mini Pumpkin Tarts

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Pumpkin tarts…  not just for the fall!  Impress your guests with this mini version of  a classic:

Ingredients:

Mini tart shells (from scratch or pre-made)
1 can pumpkin purée
1 can condensed milk
1 tsp cinnamon
¼ tsp. nutmeg
¼ tsp. ginger
1 egg

Directions:

Combine all ingredients. Pipe or spoon filling into tart shells. Bake at 350° for 15 minutes or until golden brown. Enjoy!

Looking for more recipes from our kitchen? Try our blog: http://www.hockley.com/?s=recipe

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