Christmas Day Dinner

Hockley Valley Resort

Christmas Day Dinner

Monday, December 25th

$71 per person*
Children 4-12 years $37 per person*
*Prices do not include applicable taxes and service charges.

3 years and under no charge

 

Menu
CHRISTMAS DAY DINNER – R85

BREAD BAR
100 acre bakery breads, house-made foccacia,
seasonal spreads, tapenades, assorted olives & crostini

SOUP STATION
Jerusalem artichoke & spinach soup
Classic minestrone soup

HOLIDAY SALADS & ANTIPASTO BAR
A selection of winter greens with holiday inspired vinaigrettes & garnishes
Pickled beets with best BAA feta cheese
Roasted root vegetable salad with Hockley honey vinaigrette
Green beans with almonds, bacon & chive vinaigrette
Oven roasted tomatoes with basil & pulled Ontario mozzarella
Grilled & marinated eggplant with olive oil, garlic & rosemary
Roasted peppers & onions ‘Calabrese’ style
Marinated mushrooms
Caponata
Assorted grilled vegetable platters

CHARCUTERIE & CHEESE BOARDS
Ontario artisanal cheese served with Hockley preserves
House-cured meats served with pickles from our cantina, artisan mustards & crostini
Chicken & cranberry terrine with toasted pine nuts & charred scallion sauce
House-smoked duck with cranberry & pistachio jam

FESTIVE SEAFOOD BAR
Shrimp cocktail with house cocktail sauce
Smoked Ontario fish with traditional garnishes, dill yoghurt on the side
Baked salmon Wellington with hollandaise sauce

CARVING BOARDS
Heritage Ontario turkey with bread & sage stuffing, house cranberry sauce & pan gravy
& Ontario harvest slow roasted top sirloin with Yorkshire puddings, natural jus, Ontario mustard & horseradish

SIDES
Whipped potatoes with black garlic & mascarpone cheese
Seasonal Headwaters cellared vegetables
Butternut squash manicotti

HOLIDAY DESSERT BAR
Warm bread & butter pudding with white chocolate, dark rum, dates & orange scented custard
Assorted festive pies & cakes
Festive cookies
Sliced fruit boards