Squash Soup Recipe (yields 4 servings)

With the arrival of cool days and chilly nights, have you been searching for that perfect fall recipe? Try out our squash soup recipe from cabin! Chef Ini gives us the scoop on how you can make it at home: Ingredients: Kabocha squash 2 carrots 100g celery root 1 celery ½ onion Pinch of thyme 2 cloves of garlic Tbsp. ...

Our House-Made Lentil Soup Recipe

Is there anything more satisfying and delicious at this time of year that a bowl of delicious comfort food? We love our lentil soup, made in-house by our cabin kitchen team. Want to know how we make it? Here’s the recipe for you to try at home, modified to serve 6 about people: Ingredients: 500g washed green lentils Parmigiano rinds ...

Roasted Squash: How It’s Done

‘Tis the season for roasting root veggies and enjoying all things fall! How do we roast squash in our kitchen? Our chefs love kobucha squash, so that’s what we use. Here is the super simple step by step process we follow, give it a try at home: 1. Cut your squash quarters and scoop out the seeds. 2. Drizzle with ...

Grilled Cheese with Apple Butter and House-Made Tomato Soup

Do you long for the comforting food from your youth?  Our Head Chef, Renato, has come up with this delicious adult take on a kids’ classic, complete with fancy house-made apple butter spread and tomato bisque: Here’s what you need to pull off our Adult Grilled Cheese: -          2 pieces thick sliced brioche -          3 slices of camembert cheese -          ...